As many as eight out of ten Australians over the age of 11 are not consuming the amount of milk, yogurt, cheese and/or alternatives recommended for optimum health ...
A Swiss-Australian yogurt maker has claimed honours in country’s top dairy foods awards.
A Western Australian yogurt maker has claimed its third successive honour in country’s top dairy foods awards.
Yagoona-based dairy company, Brancourts has won gold at the 2013 Australian Grand Dairy Awards (AGDA), with its Premium Dessert Yoghurt – Mango, being named Champion Flavoured Yogurt along with 19 oth...
World Milk Day on June 1 sees Australian dairy experts concerned by the great divide between reported consumption of dairy foods and official recommendations.
Jalna Natural Greek Yoghourt has been named Champion Natural Yogurt at the 2013 Australian Grand Dairy Awards (AGDA), with Champions in 20 product classes announced today at the exclusive Circa restau...
At least two billion dollars could be slashed from the annual healthcare budget if Australians increased their dairy intake, according to a new study.
The major Australian consumer dairy products are drinking milk, cheese, butter and butter blends, and yogurt.
Two of Western Australia’s dairy producers have won awards at a national level at the Australian Grand Dairy Awards (AGDA) held at Carousel, Albert Park yesterday.
Victoria’s dairy producers triumphed at the 2010 Australian Grand Dairy Awards held today, taking seven out of the twenty Champion titles.