Nutrition Fundamentals- Echuca
Registrations for this event have now closed. If you'd like to attend, please contact Bec 0493 060 095
Date and time:
Thursday, 8th October 2026
10:00am - 3:00pm (AEDT)
Thursday, 15th October 2026
10:00am - 3:00pm (AEDT)
Cost:
Admit One / $0.00 AUD per person
Location:
Mercure Port of Echuca
465 High Street
ECHUCA
VIC
3564
Australia
465 High Street
ECHUCA
VIC
3564
Australia